Black Pepper is made from unripe pepper berries that are dried until they turn black and wrinkled. Indonesian black pepper is highly demanded for its rich aroma, sharp heat, and high essential oil content.
Available in Whole Black Pepper and Black Pepper Powder.
- Moisture: Max 12%
- Density: 500–600 g/L
- Piperine: 4–7%
- Color: Deep black
- Shelf Life: 18–24 months
- Seasoning blends & marinades
- Food manufacturing
- Meat processing industry
- Spice grinding & extraction
- Strong aroma with uniform bead size
- High essential oil concentration
- Clean, machine-sorted
- Excellent extract value
- 25 kg PP bags
- 20 ft: ±13 MT
- 40 ft: ±26 MT
Contact Detail
- +62 857-7778-7814
- +62 851-8939-6232
- office@dhezaborneo.co.id
Products
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